Tuesday, January 15, 2013

Backyard Farming Connection Hop #15

Is it already mid-January?  The 50 degree temperatures here today made me ready for spring, but I know we're still in for several months of cold ahead.

There were so many great posts this week.  Here are a few that caught my eye:

From a Life Unprocessed, here is a post about Making Sourdough Starter.

And from Black Fox Homestead, here is a great list of things you can be doing now to get ready for spring.

I want to know what's happening, in your garden, on your homestead, in the barnyard, and in the kitchen.  Whatever is in your backyard farm and home, I would love to hear about it.

Each week I will share some of my favorite posts in the newly formed Backyard Farming Connection Facebook page.  And in case you haven't seen, I have a new 'featured button' so if you've been featured in the past, grab a button.


  1. Thanks for hosting. This is the first post of my new blog - I'm so excited to get started!

  2. Thanks for hosting! Now to check out the other links!

  3. I get so many great ideas here, thanks so much for hosting! Have a great week.

  4. Great features! I am going to try the sour dough starter recipe. Thank you for hosting this very helpful linky party! -Marci @ Stone Cottage Adventures

  5. Thanks for hosing, just found your wonderful blog, linked up an older post, im having difficulties with my posting on blogger. Im able to write a post but unable to upload pictures. Maybe this cliche with fix itself soon. I also have a facbook, visit us at www.cypresshillfarm.blogspot.com

  6. Thank you for hosting and for featuring our post! I'm sharing two recipes this week, both of them using spelt flour. Have a great week!

  7. Thanks for hosting Gretchen! I have shared my Vodka Lemon Coop Cleaner recipe.

    Fresh Eggs Daily

  8. Thanks for hosting again, Gretchen! I linked up my winter salad :)