The Backyard Farming Connection Hop #90

This week we're settling into a more relaxed pace and finally finding time to get caught up on a few things around here. Maybe I'll even find time to get a few things cleaned around the house one of these days!!

This week's feature, from Making our Sustainable Life: Make Your Own Pectin

I want to know what's happening, in your garden, on your homestead, in the barnyard, and in the kitchen.  Whatever is in your backyard farm and home, I would love to hear about it.

Each week I will share some of my favorite posts on the Backyard Farming Connection Facebook page.  And in case you haven't seen, I have a 'featured button' so if you've been featured in the past, grab a button.

For details on linking up visit the hop page.

<center> <a href="http://www.backyardfarmingconnection.com/p/the-backyard-farming-connection-hop.html" target="_blank"><img alt="Manic Mother" src="http://i1184.photobucket.com/albums/z321/gstuppy/featuredbutton-1.png " style="height: 129px; width: 129px;"/></a></center>

<center> <a href="http://www.backyardfarmingconnection.com/p/the-backyard-farming-connection-hop.html" target="_blank"><img alt="Manic Mother" src="http://i1184.photobucket.com/albums/z321/gstuppy/hop-1.png " style="height: 129px; width: 129px;"/></a></center

Garden Update

This week we started filling up our pantry with jams and other treats from the garden all ready for the winter: cherry preserves, strawberry jam, radish relish, rhubarb sauce, frozen fruit and juiced kale, hung and dried garlic, and black raspberry jam.  It is immensely satisfying to collect fresh food straight from the garden and end with neatly lined up row of jars in the kitchen.

The biggest challenge at the moment is using up the never ending supply of zucchini coming in.  So far we've made bread, sauteed it, grilled it, made it into pasta, and cooked it into lasagna.  We're also harvesting beans, peas, berries, kale and of course we're drooling over the tomatoes that are hanging on the vines.

The herb garden is finally starting to improve.  If seems to be the favorite spot for any escaped hens to take dust baths, and the seeds have had a little bit of trouble getting the upper hand.

How's your garden growing?

Each Friday I share photos from our garden with an update about what we're doing, what's growing, and what we're eating.  I invite you to come play along, I love seeing what others are trying.  You can join the fun in 2 ways:

• If you blog, I welcome you to write a post or share a post from that week about what's growing in your garden 
• If you aren't a blogger, I invite you to join my gardening flickr group and share photos of your garden from this week
• And last - if you don't want to blog or share photos, just follow along and check out all the links and photos and maybe share a comment with your own gardening experience from the week

The Backyard Farming Connection Hop #89

This week was full of visitors to the homestead and an excited morning getting the llama sheared.  We've been berry picking and jam making like crazy and finding creative ways to eat the excess out of the garden!

 From One Acre Farm: Gardening for Pollinators

I want to know what's happening, in your garden, on your homestead, in the barnyard, and in the kitchen.  Whatever is in your backyard farm and home, I would love to hear about it.

Each week I will share some of my favorite posts on the Backyard Farming Connection Facebook page.  And in case you haven't seen, I have a 'featured button' so if you've been featured in the past, grab a button.

For details on linking up visit the hop page.

<center> <a href="http://www.backyardfarmingconnection.com/p/the-backyard-farming-connection-hop.html" target="_blank"><img alt="Manic Mother" src="http://i1184.photobucket.com/albums/z321/gstuppy/featuredbutton-1.png " style="height: 129px; width: 129px;"/></a></center>

<center> <a href="http://www.backyardfarmingconnection.com/p/the-backyard-farming-connection-hop.html" target="_blank"><img alt="Manic Mother" src="http://i1184.photobucket.com/albums/z321/gstuppy/hop-1.png " style="height: 129px; width: 129px;"/></a></center

Garden Update

The garden is producing now, and not just a little supplement to go with dinner, but a whole mess of fruit and veggies that we are eating and sharing as fast as we can.  We're quickly surpassing our consumption and finding ways to save and preserve food as we can.  We never seem to leave the house now without a bag or two of produce to unload on some unwary (and lucky) household.

There are still a few crops we're waiting for (tomatoes, cucumber, some squashes, corn, etc ) but most of the garden is going crazy.  I'm already trying to pull the bolting lettuce and find space for the fall crops to get underway.  I'm beyond excited about the current state of my popcorn (growing in back of this garden here).  I could eat popcorn everyday, so I can't wait to have my own home grown snack!

How's your garden growing?

Each Friday I share photos from our garden with an update about what we're doing, what's growing, and what we're eating.  I invite you to come play along, I love seeing what others are trying.  You can join the fun in 2 ways:

• If you blog, I welcome you to write a post or share a post from that week about what's growing in your garden 
• If you aren't a blogger, I invite you to join my gardening flickr group and share photos of your garden from this week
• And last - if you don't want to blog or share photos, just follow along and check out all the links and photos and maybe share a comment with your own gardening experience from the week

Shearing a Llama

 Today we finally got Cocoa his summer haircut!  After seeing animals sheared several times and shearing our own goats, I thought I knew what was coming, but this was a whole different ball of wax.

We started off getting the llama in the barn and all brushed up.

This morning Mariacher Shearing Services showed up to to take care of the llama.  It was amazing to see someone who has handled thousands of animals work on Cocoa.  Where I am still slow and tentative, he handled him smoothly and confidently.

He started off trying to shear him standing up, but we quickly realized that wasn't going to work with the amount of squirming, bucking and craziness coming from Cocoa.

It didn't take long to get the llama on the ground and secured with his front and back legs.

(don't forget to check out the cheering squad)

Once Cocoa was down, it only took a couple minutes to get him sheared and trimmed up.

He was so excited to get outside again.

It took the goats a few minutes to realize that he was the same animal they knew.

 Now I have a lovely pile of fiber to play with!
 

Here's the before and after shot!

(thanks to Emily for the photos!)

The Backyard Farming Connection Hop #88

We had a busy week here full of weeding, animal care, building a tool bench and an escaped llama.  Luckily everyone is back where they belong with clipped hooves and clean stalls!

This week's feature from Lady Lee's Home: Cleaning After Peas In the Garden

I want to know what's happening, in your garden, on your homestead, in the barnyard, and in the kitchen.  Whatever is in your backyard farm and home, I would love to hear about it.

Each week I will share some of my favorite posts on the Backyard Farming Connection Facebook page.  And in case you haven't seen, I have a 'featured button' so if you've been featured in the past, grab a button.

For details on linking up visit the hop page.

<center> <a href="http://www.backyardfarmingconnection.com/p/the-backyard-farming-connection-hop.html" target="_blank"><img alt="Manic Mother" src="http://i1184.photobucket.com/albums/z321/gstuppy/featuredbutton-1.png " style="height: 129px; width: 129px;"/></a></center>

<center> <a href="http://www.backyardfarmingconnection.com/p/the-backyard-farming-connection-hop.html" target="_blank"><img alt="Manic Mother" src="http://i1184.photobucket.com/albums/z321/gstuppy/hop-1.png " style="height: 129px; width: 129px;"/></a></center

Garden Update: On the Brink

With the warmer weather, we've crossed over from spring to summer, and with it the summer harvest is almost on.  We're just on the brink of harvesting so much from our gardens.  The zucchinis are almost ready, the berries are hanging green on the branches, green beans are flowering like crazy, and the onions are starting to pop above the ground.  With summer thunderstorms coming in, the garden is finally getting enough water and is exploding with growth and we're getting to the point where dinner is often a last minute scavenge in the garden for something to eat. 

The children's garden space is a work in progress and isn't as extensive as in our last home, but each child has their own space to grow a few special things and the sunflower house is growing steadily.  I have all kinds of thoughts for next year to create a welcoming environment that invites kids to come, play and garden, but we'll see!!

How's your garden growing?

Each Friday I share photos from our garden with an update about what we're doing, what's growing, and what we're eating.  I invite you to come play along, I love seeing what others are trying.  You can join the fun in 2 ways:

• If you blog, I welcome you to write a post or share a post from that week about what's growing in your garden 
• If you aren't a blogger, I invite you to join my gardening flickr group and share photos of your garden from this week
• And last - if you don't want to blog or share photos, just follow along and check out all the links and photos and maybe share a comment with your own gardening experience from the week